Hot Pepper Chicken Pizza

Hot Pepper Chicken Pizza

Try this tasty pizza for a quick weeknight meal.

15 min.prep time 30 min.total time
4 servings
1 Rating

Ingredients

1 (16-ounce) round pre-baked Italian bread shell or focaccia
1 (14- to 14.5-ounce) can chunky tomatoes with Italian seasonings or diced tomatoes with roasted garlic, drained
1 medium green bell pepper, seeded, sliced into rings
1 cup shredded cooked chicken

Directions

Heat oven to 425°F.  Stack cheese slices. Cut into thin strips; separate. 

Place bread shell onto ungreased baking sheet. Top with tomatoes, green pepper, chicken and cheese.

Bake for 12 to 15 minutes or until heated through.

Recipe Tip

- Save drained tomato liquid and use in soups, sauces or stews.

- Use a purchased cooked rotisserie chicken.

Nutrition Facts (1 serving)

Calories: 530

Fat: 18g

Cholesterol: 70mg

Sodium: 1520mg

Carbohydrates: 59g

Dietary Fiber: 2g

Protein: 31g

Recipe #8806©1996Land O'Lakes, Inc.

Recipe Comments & Reviews

This is outstanding! I added a little feta cheese to boot and viola! Superb quick meal idea!!

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