Becky has spent her entire career cooking and baking, which are also her favorite hobbies outside of work. For her, time spent in the kitchen not only relieves stress, but is lots of fun as well. Becky’s love for baking began as a child, standing on a chair next her mom, adding ingredients and mixing up dough.
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This chocolate frosting is made with everyday on-hand ingredients.
Place butter into bowl; beat at medium speed until creamy.
Add powdered sugar, cocoa, vanilla, 2 tablespoons milk and vanilla. Beat at low speed, adding enough milk for desired spreading consistency.
Dietary Fiber: 1g
I added a teaspoon of cinnamon and a little extra milk to the frosting. The light and fluffy texture was perfect with my French vanilla cake.
This is a very simple buttercream to make and one of the best that I have ever tasted. Will definitely remain in my recipe files.
I actually used the Land O Lakes spreadable butter. It came out great and is sooo good. It is very smooth and creamy. I love it. I will definitely use it again.
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This recipe was reprinted from landolakes.com. http://www.landolakes.com/recipe/2763
© 2014 Land O'Lakes, Inc.
I admit it: I let my kids have chocolate cake for breakfast this week. Some of you are probably shocked and questioning whether I am fit to be a mom. However, I know there are a handful of “my people” who are saying, “See, I knew we could do this!”
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I admit it: I let my kids have chocolate cake for breakfast this week. Some of you are probably shocked and questioning whether I am fit to be a mom. However, I know there are a handful of “my people” who are saying, “See, I knew we could do this!” More ...
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Hi, I'm Becky. I'm eager to share my best ideas and favorite recipes from my 20+ years in the Land O'Lakes Test Kitchen. I'm also excited to help with any questions you have about cooking and baking with Land O Lakes® products. Some of the questions and answers will be published in our newsletter, The Measuring Cup®. Please use the short form below to ask your questions, or share your tip or memory.
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