Chicken Taco Recipe

Cheesy Chicken Tacos

Traditional chicken tacos are easy-to-make and will become a favorite recipe for a quick meal.

10 min.prep time 25 min.total time
12 servings
000 Ratings

Ingredients

1 pound ground chicken or ground turkey
1/2 cup taco sauce
8 (3/4-ounce) slices Land O Lakes® Deli American, quartered
12 taco shells
shredded lettuce
sour cream
chopped tomato

Directions

Melt butter in 10-inch skillet until sizzling; add ground chicken. Cook over medium-high heat, stirring occasionally, 5-7 minutes or until chicken is no longer pink. Drain. Stir in taco sauce. Continue cooking 2-3 minutes or until mixture begins to bubble.

Add cheese; stir until cheese is melted.

Warm taco shells as directed on package. Spoon about 1/4 cup chicken mixture into each shell. Serve with lettuce, sour cream and tomato.

Nutrition Facts (1 serving)

Calories: 210

Fat: 13g

Cholesterol: 55mg

Sodium: 380mg

Carbohydrates: 10g

Dietary Fiber: 1g

Protein: 13g

Recipe #9543A©1997Land O'Lakes, Inc.

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