Blue Cheese Chicken Breast Recipe

Chicken Breasts With Blue Cheese Butter

You’ll love the blue cheese flavor in the butter that tops these grilled chicken breasts.

10 min.prep time 20 min.total time
6 servings
151 Rating

Ingredients

Chicken

2 tablespoons Land O Lakes® Butter, softened
1/4 teaspoon garlic powder
6 (5-ounce) boneless skinless chicken breast halves

Blue Cheese Butter

2 tablespoons Land O Lakes® Butter, softened
2 tablespoons crumbled blue cheese
2 green onions, sliced
1 tablespoon chopped fresh basil leaves*

Directions

Heat gas grill on medium or charcoal grill until coals are ash white.

Combine butter and garlic powder in small bowl.

Place chicken breasts onto grill; brush with butter mixture. Grill, turning and brushing occasionally with butter mixture, 10-13 minutes or until internal temperature of chicken reaches at least 165°F and juices run clear when pierced with a fork.

Meanwhile, combine all blue cheese butter ingredients in small bowl; mix well.

To serve, top each grilled chicken breast with about 2 teaspoons blue cheese butter.

*Substitute 1 teaspoon dried basil leaves.

Recipe Tip

Leftover chicken is delicious sliced and added to favorite salad greens the next day.

Nutrition Facts (1 serving)

Calories: 250

Fat: 12g

Cholesterol: 105mg

Sodium: 170mg

Carbohydrates: 1g

Dietary Fiber: 0g

Protein: 32g

Recipe #9566©1997Land O'Lakes, Inc.

Recipe Comments & Reviews

This recipe was so quick, easy and delicious. I plan to serve it at my next dinner party!

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