Wild Rice-Turkey Medley

Wild Rice-Turkey Medley

Casserole recipe perfect to make-ahead for your next dinner party or buffet. It’s a great way to use leftover cooked turkey or chicken.

10 min. prep time
6 servings
252 Ratings


2 cups cooked wild rice
2 cups chopped cooked turkey
2 cups frozen French-cut green beans, thawed
1/2 cup chopped red bell pepper*
1 (16-ounce) jar prepared Alfredo sauce**
1/2 cup dried bread crumbs
2 tablespoons Land O Lakes® Butter, melted


Heat oven to 350°F.

Layer wild rice, turkey, green beans and red pepper in 8-inch square ungreased baking dish; top with sauce.

Combine bread crumbs and butter in bowl. Sprinkle over casserole. Bake 45-50 minutes or until edges are bubbly and mixture is heated through.

*Substitute 1 (2-ounce) jar chopped pimiento, undrained.
**Substitute refrigerated Alfredo sauce.

Recipe Tip

To make ahead, prepare casserole up to 12 hours ahead. Cover and refrigerate. Increase baking time to 50-55 minutes.

Nutrition Facts (1 serving)

Calories: 370

Fat: 19g

Cholesterol: 85mg

Sodium: 650mg

Carbohydrates: 26g

Dietary Fiber: 2g

Protein: 22g

Recipe #10982©1999Land O'Lakes, Inc.

Recipe Comments & Reviews

great mix of flavors
This was really easy to make and delicious. My mother-in-law and husband enjoyed it a lot and have told me "this one is a keeper".
Thank you for all the good recipe ideas. I check your site all the time.

Comment On This Recipe

Please correct the item(s) in red below:
4 Please select a rating

Email address will not be published

Please note, all submissions are screened for content deemed appropriate by Land O'Lakes. Comments are published within 3 business days.
Thank you, your comment has been submitted for approval


Your friend thought you might be interested in Wild Rice-Turkey Medley

The Simple Rewards® Club is your personal online resource for exclusive offers and information. It’s also our way of saying “thank you” for trusting Land O’Lakes and inviting us into your home. Membership is free, so sign up today.

FREE Sign Up Includes:
  • Our Measuring Cup® Newsletter Preview »
  • Money-Saving and Exclusive Offers
  • Online Recipe Box

Already a Member? Sign In.


YES. Send me the Measuring Cup® Newsletter.
Cancel and Go Back

Forgot Your Password?

Please correct the items(s) in red below

    We'll email instructions to the address you used to register.

    Reset My Password Cancel and Go Back

    Confirmation Email Sent

    We've sent a confirmation email to the address associated with your account. Check your email and follow the link within 3 hours in order to complete the password reset process.


    Welcome Back!

    If you are already a member, please sign in.

    Not a Simple Rewards Member? Join Now. Forgot Your Password?

    Check Your Email

    Look for an email soon with instructions to reset your password.

    If you did not receive the email, please check your email junk folder (just in case) or contact us.

    Hi, I'm Becky. I'm eager to share my best ideas and favorite recipes from my 20+ years in the Land O'Lakes Test Kitchen. I'm also excited to help with any questions you have about cooking and baking with Land O Lakes® products. Some of the questions and answers will be published in our newsletter, The Measuring Cup®. Please use the short form below to ask your questions, or share your tip or memory.

    Please correct the item(s) in red below

    *These fields are required


    Your question has been submitted.

    Close Window