Chocolate Raspberry Cheesecake Recipe

Double Chocolate Raspberry Swirl Cheesecake Bars

Garnish these dessert bars with fresh raspberries and mint leaves.

30 min. prep time
16 bars
000 Ratings



1/2 cup Land O Lakes® Butter, melted
32 (2-inch) (about 3 cups) crisp chocolate chip cookies, finely crushed


1/3 cup seedless raspberry jam
3/4 cup sugar
3 (8-ounce) packages cream cheese, softened
1/2 cup sour cream
1 teaspoon vanilla
2 (1-ounce) squares semi-sweet baking chocolate, melted, cooled slightly


Heat oven to 325°F.

Combine all crust ingredients in bowl. Press onto bottom of ungreased 13x9-inch baking pan. Bake 10-12 minutes or until crust is set.

Place jam in small bowl; stir until smooth.

Combine sugar and cream cheese in another bowl. Beat at medium speed, scraping bowl often, until creamy. Add eggs, one at a time, beating well after each addition. Add sour cream and vanilla; continue beating until well mixed.

Place 1 cup batter in bowl; add chocolate. Stir until well mixed. Pour plain batter over crust. Drop spoonfuls of chocolate batter and jam randomly over plain batter. Pull knife through batters and jam to create marbled effect.

Bake 50-55 minutes or until center of cheesecake jiggles slightly when gently shaken. (Do not overbake.) Cheesecake may crack on top and continue to set as it cools. Cool completely.

Cover; refrigerate until serving time or up to 1 day. Cut into squares. Garnish with fresh raspberries and mint leaves, if desired.

Recipe Tip

- To crush cookies, place cookies in large resealable plastic food bag. Use rolling pin to finely crush cookies.

- For easy cutting, dip sharp knife frequently into hot water; wipe with paper towel.

Nutrition Facts (1 bar)

Calories: 430

Fat: 30g

Cholesterol: 105mg

Sodium: 320mg

Carbohydrates: 35g

Dietary Fiber: 0g

Protein: 6g

Recipe #9977©1998Land O'Lakes, Inc.

Recipe Comments & Reviews

Comment On This Recipe

Please correct the item(s) in red below:
0 Please select a rating

Email address will not be published

Please note, all submissions are screened for content deemed appropriate by Land O'Lakes. Comments are published within 3 business days.
Thank you, your comment has been submitted for approval


Your friend thought you might be interested in Double Chocolate Raspberry Swirl Cheesecake Bars

Latest Blog

What in the World Can You Dip in Chocolate?
January 6, 2016 by Land O'Lakes Test Kitchen

Chocolate’s complex flavor brings out the sweetness and tanginess of fruit, mellows the heat of peppers, and comes alive when introduced to a little bit of salt. The real question should be, “What can’t you dip in chocolate?” More ...

The Simple Rewards® Club is your personal online resource for exclusive offers and information. It’s also our way of saying “thank you” for trusting Land O’Lakes and inviting us into your home. Membership is free, so sign up today.

FREE Sign Up Includes:
  • Our Measuring Cup® Newsletter Preview »
  • Money-Saving and Exclusive Offers
  • Online Recipe Box

Already a Member? Sign In.


YES. Send me the Measuring Cup® Newsletter.
Cancel and Go Back

Forgot Your Password?

Please correct the items(s) in red below

    We'll email instructions to the address you used to register.

    Reset My Password Cancel and Go Back

    Confirmation Email Sent

    We've sent a confirmation email to the address associated with your account. Check your email and follow the link within 3 hours in order to complete the password reset process.



    Starting February 15th, you will not be able to access your Simple Rewards account due to routine site maintenance. Accounts will return to normal functionality on February 29th.

    Thank you for visiting

    Not a Simple Rewards Member? Join Now. Forgot Your Password?

    Check Your Email

    Look for an email soon with instructions to reset your password.

    If you did not receive the email, please check your email junk folder (just in case) or contact us.

    Hi, I'm Becky. I'm eager to share my best ideas and favorite recipes from my 20+ years in the Land O'Lakes Test Kitchen. I'm also excited to help with any questions you have about cooking and baking with Land O Lakes® products. Some of the questions and answers will be published in our newsletter, The Measuring Cup®. Please use the short form below to ask your questions, or share your tip or memory.

    Please correct the item(s) in red below

    *These fields are required


    Your question has been submitted.

    Close Window