Heat oven to 375°F. Combine all ingredients except decorator sugars and wooden sticks in large bowl. Stir until well mixed.
Shape dough into 1-inch balls; roll in decorator sugars. Place 2 inches apart onto ungreased cookie sheets. Bake for 8 to 10 minutes or until edges are lightly browned.
Immediately and carefully insert wooden sticks half-way into side of each cookie. Cool 1 minute; remove from cookie sheets.
For gift giving, once cookies are cooled, write a special message on wooden stick. Wrap holiday pops in colored plastic food wrap, cellophane or gift bags and tie with ribbons.
If desired, shape balls of dough into stars, trees, wreath, etc. Bake as directed.