Butter Brickle Toffee Cookies Recipe

Butter Brickle Surprise Cookies

Buttery toffee cookies hide a chocolate surprise.

20 min. prep time
2 1/2 dozen cookies
000 Ratings


1/2 cup Land O Lakes® Butter, softened
1/2 cup firmly packed brown sugar
1 teaspoon vanilla
1 1/2 cups all-purpose flour
1 teaspoon baking powder
1/4 teaspoon salt
3/4 cup toffee or milk chocolate toffee bits
1/4 cup coarse grain sugar
24 milk chocolate star candies


Combine butter and brown sugar in large bowl; beat at medium speed until creamy. Add egg and vanilla; continue beating until well mixed. Reduce speed to low; add flour, baking powder and salt. Beat until well mixed. Stir in toffee bits. Cover; refrigerate 30 minutes.

Heat oven to 350°F. Place coarse grain sugar into small bowl. Shape dough into 1 1/4-inch balls. Press 1 chocolate candy into each ball; shape dough around candy to completely cover. Dip tops of balls in sugar. Place 2 inches apart onto ungreased cookie sheets.

Bake for 8 to 10 minutes or until edges begin to brown. Cool 1 minute on cookie sheet; remove to wire cooling rack.

Recipe Tip

Milk chocolate stars can be found in bags in the candy aisle, or look for them in the bulk candy bins at the supermarket.

Nutrition Facts (1 cookie)

Calories: 110

Fat: 6g

Cholesterol: 20mg

Sodium: 85mg

Carbohydrates: 14g

Dietary Fiber: 0g

Protein: 1g

Recipe #14563©2010Land O'Lakes, Inc.

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