BBQ Football Pizza

BBQ Football Pizza

This game ready pizza is perfect for a hearty, hungry crowd.

20 min.prep time 55 min.total time
12 servings
151 Rating

Ingredients

1 cup thick barbecue sauce
1 pound sliced deli roast beef, coarsely chopped
1 (1 pound) loaf frozen bread dough, thawed
10 (3/4-ounce) slices Land O Lakes® Deli Provolone Cheese, cut in half

Directions

Heat oven to 375°F. Place barbecue sauce and roast beef in 10-inch skillet. Cook over medium-low heat, stirring occasionally, until heated through and barbecue sauce is absorbed (15 to 20 minutes).

Meanwhile, place thawed bread dough onto large greased baking sheet. Form into 16x10x1/4-inch football shape (grease hands, if necessary). Poke dough several times with fork. Let dough rest 10 minutes. Bake for 12 to 15 minutes or until lightly browned.

To assemble pizza, top baked crust with barbecued beef mixture; layer cheese slices on top of beef. Continue baking for 8 to 10 minutes or until cheese is completely melted. Let stand 5 minutes; cut into servings.

Recipe Tip

- Add your favorite toppings before baking, such as olives, onions, peppers etc.

- Read more about this recipe on Recipe Buzz® Blog.

Nutrition Facts (1 serving)

Calories: 230

Fat: 7g

Cholesterol: 30mg

Sodium: 760mg

Carbohydrates: 27g

Dietary Fiber: 2g

Protein: 15g

Recipe #6385©2010Land O'Lakes, Inc.

Recipe Comments & Reviews

Very good! Used it at the supper bowl party. big hit...

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