As a busy mother and grandmother, Cindy understands the importance of convenient meals and a well-stocked pantry, as well as the enjoyment that goes into spending time in the kitchen with little ones. Cindy’s idea of relaxing? Making an apple pie that’s just like Mom’s. Let’s hope she shares the recipe.
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Buttery biscuits with the extra bonus of Parmesan cheese and basil make the perfect side dish for a holiday meal.
Dietary Fiber: 0g
I have made this recipe several times, with or without the cheese. It is excellent!I have also been able to make substitutions for the milk and baking powder for my daughter who is allergic to corn and dairy. I've also played around with different herbs and different amounts. These biscuits always come out so well. Our family loves the crispy buttery edges of these biscuits! I make these every time I make split pea soup, but could easily just make them any time and eat them on their own!
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This recipe was reprinted from landolakes.com. http://www.landolakes.com/recipe/3126
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We recently developed a recipe for a Yule Log Cake for our 2014 Holiday Brochure. In my family, our holiday traditions revolved around cut-out cookies; a Yule Log was never part of the mix. So I was intrigued and did a little bit of research to see what this was all about.
Bring the bold flavors of
ginger and sesame to a
variety of meals.
We recently developed a recipe for a Yule Log Cake for our 2014 Holiday Brochure. In my family, our holiday traditions revolved around cut-out cookies; a Yule Log was never part of the mix. So I was intrigued and did a little bit of research to see what this was all about. More ...
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Hi, I'm Becky. I'm eager to share my best ideas and favorite recipes from my 20+ years in the Land O'Lakes Test Kitchen. I'm also excited to help with any questions you have about cooking and baking with Land O Lakes® products. Some of the questions and answers will be published in our newsletter, The Measuring Cup®. Please use the short form below to ask your questions, or share your tip or memory.
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