Becky has spent her entire career cooking and baking, which are also her favorite hobbies outside of work. For her, time spent in the kitchen not only relieves stress, but is lots of fun as well. Becky’s love for baking began as a child, standing on a chair next her mom, adding ingredients and mixing up dough.
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This Moroccan chicken recipe only requires one dish, so it's delicious and easy!
Dietary Fiber: 1g
Easy, tasty, served it with couscous and a salad. Will probably make it again in the future.
This is very good, my family loved it. The only thing I did different, was to make my own cinnamon and sugar butter and I added more chicken...very good recipe.
Simple to make. Very tasty. My wife and I both loved it.
Looked up dinner recipes with chicken wanted to make something good but different, made it for dinner tonight cause I had all the ingredients...It was so good! Very flavorful, husband loved it, definitely a repeat dinner- a keeper!
I made this for supper tonight. My Husband went crazy. THe word fresh kept comming up! It is the first meal I have cooked in a long time where he did not doouse it with salt and pepper. He made me promise to keep the recipe and cook it again. I really loved it too!THanks Land o lakes, this is a real winner.
This dinner was very flavorful and tasty. My whole family loved it. I served it with pearled couscous and I omitted the raisins. The dish had a nice balance of sweet and spicy. I will definitely make this again.
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This recipe was reprinted from landolakes.com. http://www.landolakes.com/recipe/3161
© 2015 Land O'Lakes, Inc.
Caramel and cake. The subtle sweetness of the pound cake combined with the browned butter and toasty sugar flavor in the caramel sauce icing creates a dessert well worth the time to make it.
Caramel and cake. The subtle sweetness of the pound cake combined with the browned butter and toasty sugar flavor in the caramel sauce icing creates a dessert well worth the time to make it. More ...
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Hi, I'm Becky. I'm eager to share my best ideas and favorite recipes from my 20+ years in the Land O'Lakes Test Kitchen. I'm also excited to help with any questions you have about cooking and baking with Land O Lakes® products. Some of the questions and answers will be published in our newsletter, The Measuring Cup®. Please use the short form below to ask your questions, or share your tip or memory.
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