Becky has spent her entire career cooking and baking, which are also her favorite hobbies outside of work. For her, time spent in the kitchen not only relieves stress, but is lots of fun as well. Becky’s love for baking began as a child, standing on a chair next her mom, adding ingredients and mixing up dough.
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Three kinds of cheese create a candy corn look on this zesty chicken pizza. A prebaked pizza crust makes it super easy to make!
Heat oven to 425°F.
Place pizza crust onto large ungreased baking sheet or pizza pan. Spread barbecue sauce over crust; sprinkle with chicken and onions.
Create candy corn design by placing Monterey Jack cheese in center in a 4-inch circle. Place American cheese around Monterey Jack cheese forming a 2-inch ring. Place Cheddar cheese around American cheese to 1/2 inch from edge.
Bake 10-12 minutes or until cheese is bubbly. Cut into wedges to resemble candy corn.
*Substitute 1/4 cup chopped red onion.
Dietary Fiber: 2g
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This recipe was reprinted from landolakes.com. http://www.landolakes.com/recipe/3229
© 2015 Land O'Lakes, Inc.
Once the temperature drops a few degrees, I’m in full-on fall foods mode. Pumpkin bars, apple crisp, cranberry bread…you name it, I’m making it. However, most of it revolves around sweets. Why doesn’t dinner get a fair chance?
Once the temperature drops a few degrees, I’m in full-on fall foods mode. Pumpkin bars, apple crisp, cranberry bread…you name it, I’m making it. However, most of it revolves around sweets. Why doesn’t dinner get a fair chance? More ...
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Hi, I'm Becky. I'm eager to share my best ideas and favorite recipes from my 20+ years in the Land O'Lakes Test Kitchen. I'm also excited to help with any questions you have about cooking and baking with Land O Lakes® products. Some of the questions and answers will be published in our newsletter, The Measuring Cup®. Please use the short form below to ask your questions, or share your tip or memory.
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