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Tostadas are crisply fried tortillas topped with various ingredients.
Melt butter in 10-inch skillet over medium-high heat until sizzling; add shrimp. Cook just 2-3 minutes or until shrimp are pink. Remove from heat; season lightly with salt and pepper, if desired.
Combine coleslaw mix and dressing in bowl.
*Substitute shredded lettuce.
Dietary Fiber: 1g
With Land O Lakes I've become a great cook & baker! This recipe is a great quick salad side for dinners or serve as is with Land O Lakes 4 Cheese Italian Blend for an easy to make luncheon meal (serve with LOL bautter & warm rolls)>
Do you thaw the shrimp or cook them frozen? I've been told that cooking shrimp while the are frozen makes thm tough.
Delicious, fast and healthy! We all loved it. It will be the newest edition to my recipe book!
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This recipe was reprinted from landolakes.com. http://www.landolakes.com/recipe/3260
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Some people say their weakness is chocolate. Others say potato chips. My weakness is brunch. The sweet and savory combinations of brunch food are irresistible. I have spent many hours in search of the best brunch in town, and I am being totally honest when I say I found it in my own kitchen.
Bring the bold flavors of
ginger and sesame to a
variety of meals.
Some people say their weakness is chocolate. Others say potato chips. My weakness is brunch. The sweet and savory combinations of brunch food are irresistible. I have spent many hours in search of the best brunch in town, and I am being totally honest when I say I found it in my own kitchen. More ...
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Hi, I'm Becky. I'm eager to share my best ideas and favorite recipes from my 20+ years in the Land O'Lakes Test Kitchen. I'm also excited to help with any questions you have about cooking and baking with Land O Lakes® products. Some of the questions and answers will be published in our newsletter, The Measuring Cup®. Please use the short form below to ask your questions, or share your tip or memory.
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