Becky has spent her entire career cooking and baking, which are also her favorite hobbies outside of work. For her, time spent in the kitchen not only relieves stress, but is lots of fun as well. Becky’s love for baking began as a child, standing on a chair next her mom, adding ingredients and mixing up dough.
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Kids will love getting these little sandwich gifts in their lunchbox on the first day of school.
Flatten bread slices with rolling pin to about 1/8 inch thickness. Trim crusts with serrated knife. Spread 1 side of each slice flattened bread with about 1 teaspoon cream cheese. Top 1 slice with turkey and cheese. Add spinach or lettuce. Top with remaining bread slice, cream cheese-side down. Press sandwich to flatten.
Cut sandwich into 4 quarters with sharp knife. Stack to make 2 sandwiches; press down slightly.
Cut 4 long carrot ribbons with vegetable peeler. Wrap each sandwich with 2 carrot peels, crossing seams underneath sandwich to hold in place.
Wrap in plastic food wrap; refrigerate.
Dietary Fiber: 3g
It is great idea :)
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This recipe was reprinted from landolakes.com. http://www.landolakes.com/recipe/3277
© 2014 Land O'Lakes, Inc.
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Hi, I'm Becky. I'm eager to share my best ideas and favorite recipes from my 20+ years in the Land O'Lakes Test Kitchen. I'm also excited to help with any questions you have about cooking and baking with Land O Lakes® products. Some of the questions and answers will be published in our newsletter, The Measuring Cup®. Please use the short form below to ask your questions, or share your tip or memory.
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