Mallory always felt food would play a huge part in her life and career. As part of a family that loved cooking and spending dinner together, she equated food with having a good time.
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This easy cake-like bar features a great double orange flavor.
Dietary Fiber: 0g
If I make this again I would definitely add orange zest both to the batter and to the frosting. It didn't have enough orange taste for my liking.
So yummy!I love making cookie bars because they are so simple. While I like them without the frosting, I like them even better with the frosting, and always use the orange rind for extra flavor.
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This recipe was reprinted from landolakes.com. http://www.landolakes.com/recipe/331
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Today marks a quarter of a century for me on this beautiful planet. Twenty-five years of learning, exploring, and stuffing my face with delicious eats. And I can’t think of a better way to celebrate than to spend a relaxing day in the kitchen.
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Hi, I'm Becky. I'm eager to share my best ideas and favorite recipes from my 20+ years in the Land O'Lakes Test Kitchen. I'm also excited to help with any questions you have about cooking and baking with Land O Lakes® products. Some of the questions and answers will be published in our newsletter, The Measuring Cup®. Please use the short form below to ask your questions, or share your tip or memory.
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