Beef Burgundy

Beef Burgundy

This burgundy beef stew with mushrooms and onions is perfect for serving over noodles in bowls.

20 min. prep time
4 servings
151 Rating


2 tablespoons Land O Lakes® Butter
1 1/2 pounds beef stew meat, cut into bite-sized pieces
1 cup baby cut carrots, halved
1/2 cup Burgundy wine or apple juice
1 (10 1/2-ounce) can condensed beef broth
1 (8-ounce) package (2 cups) fresh mushrooms, halved
1/2 teaspoon finely chopped fresh garlic
1 (14 1/2-ounce) jar whole onions, drained
12 ounces (about 6 cups) uncooked dried egg noodles
Chopped fresh parsley, if desired


Melt butter in 12-inch skillet until sizzling; add meat. Cook over medium-high heat, stirring occasionally, 5-7 minutes or until browned. Drain off fat.

Place meat and all remaining ingredients except noodles and parsley in slow cooker. Cook on Low heat setting 5-6 hours or until meat is tender.

Meanwhile, cook noodles according to package directions. Drain.

To serve, divide noodles among four bowls. Spoon meat mixture over noodles. Garnish with parsley, if desired.

Recipe Tip

Need only 2 servings at a time? Make entire amount of Beef Burgundy and prepare half the noodles. Place leftover Beef Burgundy in resealable freezer container or bag; freeze up to 2 months. When ready to use, heat Beef Burgundy and prepare remaining half of noodles.

Nutrition Facts (1 serving)

Calories: 630

Fat: 23g

Cholesterol: 170mg

Sodium: 920mg

Carbohydrates: 54g

Dietary Fiber: 3g

Protein: 46g

Recipe #11001B©2011Land O'Lakes, Inc.

Recipe Comments & Reviews

My husband and I loved this recipe. We loved the broth, light enough to balance the meat and noodles. Delicious!!

Comment On This Recipe

Please correct the item(s) in red below:
0 Please select a rating

Email address will not be published

Please note, all submissions are screened for content deemed appropriate by Land O'Lakes. Comments are published within 3 business days.
Thank you, your comment has been submitted for approval


Your friend thought you might be interested in Beef Burgundy

The Simple Rewards® Club is your personal online resource for exclusive offers and information. It’s also our way of saying “thank you” for trusting Land O’Lakes and inviting us into your home. Membership is free, so sign up today.

FREE Sign Up Includes:
  • Our Measuring Cup® Newsletter Preview »
  • Money-Saving and Exclusive Offers
  • Online Recipe Box

Already a Member? Sign In.


YES. Send me the Measuring Cup® Newsletter.
Cancel and Go Back

Forgot Your Password?

Please correct the items(s) in red below

    We'll email instructions to the address you used to register.

    Reset My Password Cancel and Go Back

    Confirmation Email Sent

    We've sent a confirmation email to the address associated with your account. Check your email and follow the link within 3 hours in order to complete the password reset process.


    Welcome Back!

    If you are already a member, please sign in.

    Not a Simple Rewards Member? Join Now. Forgot Your Password?

    Check Your Email

    Look for an email soon with instructions to reset your password.

    If you did not receive the email, please check your email junk folder (just in case) or contact us.

    Hi, I'm Becky. I'm eager to share my best ideas and favorite recipes from my 20+ years in the Land O'Lakes Test Kitchen. I'm also excited to help with any questions you have about cooking and baking with Land O Lakes® products. Some of the questions and answers will be published in our newsletter, The Measuring Cup®. Please use the short form below to ask your questions, or share your tip or memory.

    Please correct the item(s) in red below

    *These fields are required


    Your question has been submitted.

    Close Window