Becky has spent her entire career cooking and baking, which are also her favorite hobbies outside of work. For her, time spent in the kitchen not only relieves stress, but is lots of fun as well. Becky’s love for baking began as a child, standing on a chair next her mom, adding ingredients and mixing up dough.
Get to know the members of the Land O’Lakes Co-op with a seasonal look at family life on the dairy farm.
View our story
A creamy filling hides inside the chocolate cupcake for a delicious surprise.
Dietary Fiber: 1g
I substituted semi sweet chocolate and 1/4cp less sugar for that reason. I used the recommended amount of flour, no problem.However, I pulled mine out of the oven after 11 minutes and they were fully cooked, moist andfull of flavor. I always check my baked items after 10 minutes to get an idea of how fast they are cooking. My husband and I think they are great unfrosted. And we are real sugaraddicts!
POOR POOR POORA pathetic way to sell your butter by having us waste other ingredients.Next time I'll use a BOX CAKE and know in advance what to expect.
These are the most disgusting cupcakes I have ever made. I followed the recipe to a "T" and they were hard and extremely dry. The frosting has absolutely no taste at all. After I spent a lot of time making them I ended up having to throw them all out. My daughter took one bite and spit it out. DO NOT WASTE YOUR TIME with these cupcakes,.
Made this tonight after trying to find a good recipe to use up my baking chocolate. These cupcakes are pretty good -- the only thing I did differently was using 2 cups flour instead of 2 and 3/4 cups, because of a previous comment about it coming out too crumbly. Also, I only had semi-sweet baking chocolate on hand, so I used that. The flavor was a little bland, so if I plan to make these again I will definitely add a little more chocolate.
I made these for my grandaughters basketball team for end of season. Was dissapointed, followed recipe exactly with exception of 1/2 teas. of orange zest. The filling was very good, but cupcake itself was dry and crumbly, not a moist rich cupcake at all.Never had a cupcake just crumble all dry like that. Very dissapointing.
Sound so good. The only change is to use Splenda for the sugar as my husband and I are both diabetic.
Email address will not be published
How Did This Recipe Work Out for You?
Please return to landolakes.com to rate and review this recipe.
Your comments and suggestions are appreciated by others.
This recipe was reprinted from landolakes.com. http://www.landolakes.com/recipe/3409
© 2014 Land O'Lakes, Inc.
One of my fondest memories from my childhood was going to my grandparents’ house after school. My grandpa loved to eat (that must be where I get my love of food), and he would always have a snack waiting for me.
Bring the bold flavors of
ginger and sesame to a
variety of meals.
One of my fondest memories from my childhood was going to my grandparents’ house after school. My grandpa loved to eat (that must be where I get my love of food), and he would always have a snack waiting for me. More ...
The Simple Rewards® Club is your personal online resource for exclusive offers and information. It’s also our way of saying “thank you” for trusting Land O’Lakes and inviting us into your home. Membership is free, so sign up today.
We'll email instructions to the address you used to register.
We've sent a confirmation email to the address associated with your account. Check your email and follow the link within 3 hours in order to complete the password reset process.
If you are already a member, please sign in.
Look for an email soon with instructions to reset your password.
If you did not receive the email, please check your email junk folder (just in case) or contact us.
Hi, I'm Becky. I'm eager to share my best ideas and favorite recipes from my 20+ years in the Land O'Lakes Test Kitchen. I'm also excited to help with any questions you have about cooking and baking with Land O Lakes® products. Some of the questions and answers will be published in our newsletter, The Measuring Cup®. Please use the short form below to ask your questions, or share your tip or memory.
Your question has been submitted.
Your email has been sent. Thanks for sharing this Land O Lakes recipe!