Fresh Sage & Pepper Rolls with Sage Butter for Passover

Fresh Sage & Pepper Rolls with Sage Butter for Passover

These savory rolls are perfect for your holiday table.

10 min. prep time
20 rolls
000 Ratings


Sage Butter

1 1/2 teaspoons chopped fresh sage leaves
1/4 teaspoon coarse ground pepper


1 cup water
1 teaspoon salt
1/2 teaspoon coarse ground pepper
1 1/2 cups kosher matzo meal
2 tablespoons fresh chopped sage leaves


Heat oven to 400°F. 

Combine all sage butter ingredients in bowl; beat at low speed, scraping bowl often, until creamy. Cover; refrigerate until serving time.

Place parchment paper onto 2 (15x10x1-inch) baking pans; set aside. 

Combine water, 1/2 cup butter, salt and 1/4 teaspoon pepper in 3-quart saucepan; cook over medium-low heat until butter is melted. Increase heat to medium-high; cook until mixture comes to a boil.

Remove from heat; add matzo meal and fresh chopped sage. Stir until well mixed. Return pan to stove; cook over low heat, stirring constantly, 1 minute. Remove from heat; cool 3 minutes. Add 1 egg at a time, beating well after each addition.

Drop 2 tablespoons batter, 1 1/2 inches apart, onto prepared pans. Bake 25-35 minutes or until golden brown and firm.

Nutrition Facts (1 roll)

Calories: 140

Fat: 10g

Cholesterol: 70mg

Sodium: 170mg

Carbohydrates: 8g

Dietary Fiber: 0g

Protein: 3g

Recipe #15526©2012Land O'Lakes, Inc.

Recipe Comments & Reviews

Comment On This Recipe

Please correct the item(s) in red below:
0 Please select a rating

Email address will not be published

Please note, all submissions are screened for content deemed appropriate by Land O'Lakes. Comments are published within 3 business days.
Thank you, your comment has been submitted for approval


Your friend thought you might be interested in Fresh Sage & Pepper Rolls with Sage Butter for Passover

The Simple Rewards® Club is your personal online resource for exclusive offers and information. It’s also our way of saying “thank you” for trusting Land O’Lakes and inviting us into your home. Membership is free, so sign up today.

FREE Sign Up Includes:
  • Our Measuring Cup® Newsletter Preview »
  • Money-Saving and Exclusive Offers
  • Online Recipe Box

Already a Member? Sign In.


YES. Send me the Measuring Cup® Newsletter.
Cancel and Go Back

Forgot Your Password?

Please correct the items(s) in red below

    We'll email instructions to the address you used to register.

    Reset My Password Cancel and Go Back

    Confirmation Email Sent

    We've sent a confirmation email to the address associated with your account. Check your email and follow the link within 3 hours in order to complete the password reset process.



    Starting February 15th, you will not be able to access your Simple Rewards account due to routine site maintenance. Accounts will return to normal functionality on February 29th.

    Thank you for visiting

    Not a Simple Rewards Member? Join Now. Forgot Your Password?

    Check Your Email

    Look for an email soon with instructions to reset your password.

    If you did not receive the email, please check your email junk folder (just in case) or contact us.

    Hi, I'm Becky. I'm eager to share my best ideas and favorite recipes from my 20+ years in the Land O'Lakes Test Kitchen. I'm also excited to help with any questions you have about cooking and baking with Land O Lakes® products. Some of the questions and answers will be published in our newsletter, The Measuring Cup®. Please use the short form below to ask your questions, or share your tip or memory.

    Please correct the item(s) in red below

    *These fields are required


    Your question has been submitted.

    Close Window