Pepperoni Pizzadilla
Two family favorites come together in this recipe.
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Ingredients
8 (3/4-ounce) slices Land O Lakes® Italian Blend
4 (8-inch) flour tortillas
32 slices (approximately 2 ounces) pepperoni
2 tablespoons Land O Lakes® Butter, melted
Marinara sauce, if desired
How to make
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STEP 1
Place 1 cheese slice on half of each tortilla; top each with 8 pepperoni slices and another slice cheese. Fold tortilla in half.
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STEP 2
Brush both sides of each folded tortilla with butter.
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STEP 3
Heat 12-inch skillet or griddle over medium heat.
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STEP 4
Place 2 quesadillas into skillet; cook, turning once, 4-6 minutes or until golden brown and cheese is melted. Repeat with remaining quesadillas.
Tip #1
For flavor variety, use cooked and crumbled Italian sausage instead of pepperoni or add chopped red or green bell peppers.
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Italian Blend Recipes
Bring a taste of Italy into your home with these delicious recipes using new Land O Lakes<sup>®</sup> Italian Blend together with fresh ingredients.These recipes are fit for cheese-loving families.
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