At home, Kim knows what it’s like to please really tough recipe critics – her two children. How does she balance the desire to feed her kids the trendy, healthy foods she loves while pleasing their finicky palates? Flexibility is the name of the game. As well as a balance of new foods alongside tried and true favorites.
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Two family favorites come together in this recipe.
Place 1 cheese slice on half of each tortilla; top each with 8 pepperoni slices and another slice cheese. Fold tortilla in half.
Brush both sides of each folded tortilla with butter.
Heat 12-inch skillet or griddle over medium heat. Place 2 quesadillas into skillet; cook, turning once, 4-6 minutes or until golden brown and cheese is melted. Repeat with remaining quesadillas.
Dietary Fiber: 1g
I can only find this cheese in Wal-Mart but, it is by far the best tasting cheese I have found. I find myself just nibbling on the slices before I make anything. I have used it in many recipes and the flavor enhances everything. I wish I could find it in more stores that sell Land O' Lakes cheese. I highly rate this cheese and just call it Italian American cheese to see the expression on people's faces who have not discovered it yet.....Thanks for the great change......
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This recipe was reprinted from landolakes.com. http://www.landolakes.com/recipe/3532
© 2014 Land O'Lakes, Inc.
Every year around this time, I start to panic a little. How am I ever going to decide what cookies to bake for the holiday season?! Do I stick with the classics or try something new? How many can we eat at our house (more than I care to admit…but cookies count as part of a balanced breakfast, right?) Without self-restraint, I could probably make a dozen different kinds!
Bring the bold flavors of
ginger and sesame to a
variety of meals.
‘Tis the season to make all things sweet – cookies, cakes, and candies. Yes, even candies – those “sometimes tricky” treats that make the holiday so special. More ...
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Hi, I'm Becky. I'm eager to share my best ideas and favorite recipes from my 20+ years in the Land O'Lakes Test Kitchen. I'm also excited to help with any questions you have about cooking and baking with Land O Lakes® products. Some of the questions and answers will be published in our newsletter, The Measuring Cup®. Please use the short form below to ask your questions, or share your tip or memory.
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