Food is not just a job for Amber. In fact, she’s been experimenting with food since an early age. In the Test Kitchen blog you can read about all her adventures, from canning jams and jellies, to making bread from a wild sourdough starter, to trying out new ethnic cuisines. She is excited to share her creativity and expertise with you.
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A hint of cinnamon enhances this crispy caramel snack toss. It's made in the microwave so it's super easy!
Combine cereal, peanuts and almonds in bowl; set aside.
Combine butter, brown sugar, corn syrup and cinnamon in small glass measuring cup. Microwave, stirring after each minute, 1-2 minutes or until mixture boils.
Pour butter mixture over cereal mixture; stir to coat. Microwave 5 minutes, stirring after each minute. Pour mixture onto waxed paper. Sprinkle with candy corn and chocolate pieces.
Cool completely. Store in container with tight-fitting lid.
*Substitute candy corn flavor appropriate for the season or use caramel candy bits.
Dietary Fiber: 3g
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This recipe was reprinted from landolakes.com. http://www.landolakes.com/recipe/3597
© 2014 Land O'Lakes, Inc.
This past weekend was glorious! We had perfect weather for catching up on our yard work. We spent all of Saturday afternoon weeding and tending to our overgrown “problem” areas. Ryan’s mom, Becky, was even so kind as to come over and play with our toddler so that he could be outside, too – without getting too close to the clipping shears and other dangerous tools.
Bring the bold flavors of
ginger and sesame to a
variety of meals.
Every year, I like to challenge myself to try new recipes or techniques for outdoor cooking. This year, recipes that use cedar planks or salt blocks are popping up everywhere. More ...
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Hi, I'm Becky. I'm eager to share my best ideas and favorite recipes from my 20+ years in the Land O'Lakes Test Kitchen. I'm also excited to help with any questions you have about cooking and baking with Land O Lakes® products. Some of the questions and answers will be published in our newsletter, The Measuring Cup®. Please use the short form below to ask your questions, or share your tip or memory.
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