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Make your own gourmet apricot mayonnaise to zip up your favorite sandwiches!
Combine mayonnaise and apricot preserves in bowl. Spread each slice of bread with 1/2 tablespoon mayonnaise mixture.
For each sandwich, layer 1 bread slice, mayonnaise-side up, with 1/2 slice cheese, 1/4 ham, 1/4 onion, 2 slices apple, 1 slice pickle and 1/2 slice cheese. Top with another bread slice, mayonnaise-side down.
Evenly spread butter over outside of bread slices. Cook 2-3 minutes or according to panini grill instructions.
Pan Grilling Instructions: Heat 12-inch skillet on medium heat. Place sandwiches in skillet. Cook, turning once, 2-3 minutes or until bread is golden brown and cheese is melted.
Dietary Fiber: 4g
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This recipe was reprinted from landolakes.com. http://www.landolakes.com/recipe/3602
© 2014 Land O'Lakes, Inc.
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Who doesn’t like Halloween? As you know, this is the time of year I let the boys decorate cookies with crazy eyes, spikes, legs and black icing. Yes, you read that right…black icing. The scarier and more crazy-looking things are, the more the boys are into it. More ...
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