Cinnamon Waffle Recipe

Waffles with Cinnamon Apples

Warm cinnamon apples are the perfect topping for waffles on a cool day.

35 min. prep time
8 servings
000 Ratings


Cinnamon Apples

5 medium (about 7 cups) Braeburn apples, peeled, thinly sliced
1/2 cup firmly packed brown sugar
3 tablespoons water
2 tablespoons Land O Lakes® Butter
1 1/2 teaspoons ground cinnamon
1/4 teaspoon ground nutmeg


2 cups pancake and baking mix
1 cup milk
2 tablespoons vegetable oil
2 1/2 cups aerosol whipped cream
Aerosol whipped cream


Combine all cinnamon apples ingredients in saucepan. Cook 15-20 minutes over medium heat, stirring occasionally, until apples are tender.

Combine baking mix, milk, egg and oil in bowl; mix well. Carefully stir in 2 1/2 cups whipped cream until just mixed. Let mixture rest 5 minutes.

Heat waffle iron. Cook waffles according to manufacturer’s directions.

Top each serving with warm apples and whipped cream.

Nutrition Facts (1 serving without whipped cream topping)

Calories: 350

Fat: 14g

Cholesterol: 50mg

Sodium: 450mg

Carbohydrates: 52g

Dietary Fiber: 2g

Protein: 5g

Recipe #15634©2012Land O'Lakes, Inc.

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