Samantha's love for cooking and baking is homegrown. Her mother and grandmother taught her the basics. But she also gets creative inspiration from her sister, a chef at a French café. Samantha's overall philosophy on food is simple: it should taste good, and make people happy.
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These hearty burritos are full of colorful vegetables and beans.
Melt Sauté Express® squares in 12-inch nonstick skillet over medium-low heat just until bubbles begin to form.
Add all ingredients except cheese and tortillas. Cook, stirring occasionally, 6-8 minutes or until vegetables are softened; drain. Wipe out skillet with paper towel.
Arrange 2 half slices cheese, creating strip down center of each tortilla. Top each evenly with 1/4 vegetable mixture and remaining half slices cheese. Roll up tortillas, burrito-style, tucking in sides as you roll.
Heat same skillet to medium.
Place burritos into skillet, seam-side down. Cook, turning once, 2-4 minutes or until golden brown and crisp on both sides. Remove from skillet; let stand 1-2 minutes.
Cut each burrito diagonally in half before serving.
Dietary Fiber: 10g
These were delish and easy to make! They are definitely being added to my "fav" dinner list. I served with sour cream for a nice finish to the flavor.
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This recipe was reprinted from landolakes.com. http://www.landolakes.com/recipe/3843
© 2014 Land O'Lakes, Inc.
This past weekend was glorious! We had perfect weather for catching up on our yard work. We spent all of Saturday afternoon weeding and tending to our overgrown “problem” areas. Ryan’s mom, Becky, was even so kind as to come over and play with our toddler so that he could be outside, too – without getting too close to the clipping shears and other dangerous tools.
Bring the bold flavors of
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Every year, I like to challenge myself to try new recipes or techniques for outdoor cooking. This year, recipes that use cedar planks or salt blocks are popping up everywhere. More ...
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Hi, I'm Becky. I'm eager to share my best ideas and favorite recipes from my 20+ years in the Land O'Lakes Test Kitchen. I'm also excited to help with any questions you have about cooking and baking with Land O Lakes® products. Some of the questions and answers will be published in our newsletter, The Measuring Cup®. Please use the short form below to ask your questions, or share your tip or memory.
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