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Sweet & savory combine for an unforgettable breakfast sandwich.
Heat oven to 400°F. Place waffles onto ungreased baking sheet. Bake 5-7 minutes or until crisp and golden brown. Remove from oven; spread 1 tablespoon jam onto each waffle. Top each with 1 slice cheese.
Bake 4-5 minutes or until cheese is melted. Press 2 waffles, cheese-sides together, for each sandwich.
Dietary Fiber: 3g
Believe it or not, the flavor combination is fabulous. I made one for my son and he graciously allowed me a bite and it's VERY tasty. What a great idea! This recipe also opened up a whole slew of new ideas. My son loves PB&J Wafflewich's as well as bacon and cheese. One of my favorite snacks, years ago, was to put a fried egg between two waffles and it never occurred to me to make my son waffle sandwiches as well. Thanks!
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This recipe was reprinted from landolakes.com. http://www.landolakes.com/recipe/3919
© 2014 Land O'Lakes, Inc.
Every year around this time, I start to panic a little. How am I ever going to decide what cookies to bake for the holiday season?! Do I stick with the classics or try something new? How many can we eat at our house (more than I care to admit…but cookies count as part of a balanced breakfast, right?) Without self-restraint, I could probably make a dozen different kinds!
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Hi, I'm Becky. I'm eager to share my best ideas and favorite recipes from my 20+ years in the Land O'Lakes Test Kitchen. I'm also excited to help with any questions you have about cooking and baking with Land O Lakes® products. Some of the questions and answers will be published in our newsletter, The Measuring Cup®. Please use the short form below to ask your questions, or share your tip or memory.
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