Florentine Hash Brown Egg Bake

Florentine Hash Brown Egg Bake

Your family will happily gather around the table when you serve this tasty breakfast egg bake.

15 min. prep time
6 servings
000 Ratings


2 tablespoons Land O Lakes® Butter
1 (20-ounce) package refrigerated hash brown potatoes
1 cup shredded Cheddar cheese
2 teaspoons Italian seasoning
1 cup sliced cremini or baby bella mushrooms
1 small (1/2 cup) onion, chopped
1/4 cup finely chopped red bell pepper
2 cups packed spinach leaves
1/2 teaspoon salt
1/4 teaspoon pepper
2 ounces goat cheese, crumbled


Heat oven to 425ºF. Spray 8-inch square baking dish with no-stick cooking spray; set aside.

Place 1 tablespoon butter into bowl; microwave 10 seconds or until melted.  Add hash browns, Cheddar cheese, 1 egg and 1/2 teaspoon Italian seaoning; mix well. Press mixture onto bottom and up sides of prepared dish. Bake 15 minutes.

Melt remaining 1 tablespoon butter in nonstick skillet over medium heat until sizzling. Add mushrooms, onions and bell peppers; cook 3-5 minutes or until onions and peppers are softened. Add spinach leaves; cook 30 seconds or until leaves are just wilted.

Spread vegetables over potato crust.

Combine remaining eggs, half & half, remaining Italian seasoning, salt and pepper in bowl; beat with whisk until well mixed. Pour mixture over vegetables. Bake 14-16 minutes or until eggs are set. Top with crumbled goat cheese. Bake 2-3 minutes or until cheese is softened.

Nutrition Facts (1 serving)

Calories: 480

Fat: 34g

Cholesterol: 230mg

Sodium: 990mg

Carbohydrates: 29g

Dietary Fiber: 4g

Protein: 16g

Recipe #16178©2014Land O'Lakes, Inc.

Recipe Comments & Reviews

Comment On This Recipe

Please correct the item(s) in red below:
0 Please select a rating

Email address will not be published

Please note, all submissions are screened for content deemed appropriate by Land O'Lakes. Comments are published within 3 business days.
Thank you, your comment has been submitted for approval


Your friend thought you might be interested in Florentine Hash Brown Egg Bake

The Simple Rewards® Club is your personal online resource for exclusive offers and information. It’s also our way of saying “thank you” for trusting Land O’Lakes and inviting us into your home. Membership is free, so sign up today.

FREE Sign Up Includes:
  • Our Measuring Cup® Newsletter Preview »
  • Money-Saving and Exclusive Offers
  • Online Recipe Box

Already a Member? Sign In.


YES. Send me the Measuring Cup® Newsletter.
Cancel and Go Back

Forgot Your Password?

Please correct the items(s) in red below

    We'll email instructions to the address you used to register.

    Reset My Password Cancel and Go Back

    Confirmation Email Sent

    We've sent a confirmation email to the address associated with your account. Check your email and follow the link within 3 hours in order to complete the password reset process.



    Starting February 15th, you will not be able to access your Simple Rewards account due to routine site maintenance. Accounts will return to normal functionality on February 29th.

    Thank you for visiting landolakes.com

    Not a Simple Rewards Member? Join Now. Forgot Your Password?

    Check Your Email

    Look for an email soon with instructions to reset your password.

    If you did not receive the email, please check your email junk folder (just in case) or contact us.

    Hi, I'm Becky. I'm eager to share my best ideas and favorite recipes from my 20+ years in the Land O'Lakes Test Kitchen. I'm also excited to help with any questions you have about cooking and baking with Land O Lakes® products. Some of the questions and answers will be published in our newsletter, The Measuring Cup®. Please use the short form below to ask your questions, or share your tip or memory.

    Please correct the item(s) in red below

    *These fields are required


    Your question has been submitted.

    Close Window