Garlic & Herb Grilled Corn

Garlic & Herb Grilled Corn

Use the simplicity of Garlic and Herb Sauté Express® to jazz up your summer harvest of corn on the cob.

5 min.prep time 35 min.total time
4 servings
000 Ratings

Ingredients

4 ears corn-on-the-cob, husks removed

Directions

Heat gas grill on medium or charcoal grill until coals are ash white.

Pat cleaned corn dry with paper towel. Spread 1/2 Sauté Express® square evenly over each ear of corn, using knife.

Place corn onto grill directly over coals. Grill, turning every 2 minutes, 10-15 minutes or until corn is tender and browned.

Nutrition Facts (1 serving)

Calories: 160

Fat: 9g

Cholesterol: 15mg

Sodium: 290mg

Carbohydrates: 21g

Dietary Fiber: 2g

Protein: 4g

Recipe #16188©2014Land O'Lakes, Inc.

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