Rebecca's journey into the food world was a little different than that of her coworkers. She didn't grow up in her grandmother's kitchen and there was no secret spaghetti sauce recipe. Her mother, who owned a home daycare center, needed to prepare large quantities of kid-friendly food as quickly as possible.
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An all-time favorite, creamy chocolate fudge candy, can be varied easily by selecting different flavored morsels.
Dietary Fiber: 0g
The best fudge I've ever made, hands down! I used the milk chocolate chips as suggested in the variation. Rich, creamy - delicious!!
The taste is very good; would recommend this recipe. I can't figure out why my fudge is setting really fast. It didn't take 2 hours to set; took about 30 mins or less. Is that ok?
I've made this recipe so many times, I cannot remember them! This recipe turns out to be perfect, every time. When people go away and ask me if they can bring me the "best fudge you've ever tasted" , I thank them and so no, I make the best fudge. Thanks LOL. Donna
I made this recipe several years ago and continue to make it over and over again upon requests by all who have tasted it. It's easy, smooth and delicious. I have substituted chocolate chips for butterscotch or white chocolate for a nice variety. You'll be very pleased witht his one.
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This recipe was reprinted from landolakes.com. http://www.landolakes.com/recipe/447
© 2015 Land O'Lakes, Inc.
Caramel and cake. The subtle sweetness of the pound cake combined with the browned butter and toasty sugar flavor in the caramel sauce icing creates a dessert well worth the time to make it.
Caramel and cake. The subtle sweetness of the pound cake combined with the browned butter and toasty sugar flavor in the caramel sauce icing creates a dessert well worth the time to make it. More ...
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Hi, I'm Becky. I'm eager to share my best ideas and favorite recipes from my 20+ years in the Land O'Lakes Test Kitchen. I'm also excited to help with any questions you have about cooking and baking with Land O Lakes® products. Some of the questions and answers will be published in our newsletter, The Measuring Cup®. Please use the short form below to ask your questions, or share your tip or memory.
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