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An all-time favorite, creamy chocolate fudge candy, can be varied easily by selecting different flavored morsels.
Dietary Fiber: 0g
The best fudge I've ever made, hands down! I used the milk chocolate chips as suggested in the variation. Rich, creamy - delicious!!
The taste is very good; would recommend this recipe. I can't figure out why my fudge is setting really fast. It didn't take 2 hours to set; took about 30 mins or less. Is that ok?
I've made this recipe so many times, I cannot remember them! This recipe turns out to be perfect, every time. When people go away and ask me if they can bring me the "best fudge you've ever tasted" , I thank them and so no, I make the best fudge. Thanks LOL. Donna
I made this recipe several years ago and continue to make it over and over again upon requests by all who have tasted it. It's easy, smooth and delicious. I have substituted chocolate chips for butterscotch or white chocolate for a nice variety. You'll be very pleased witht his one.
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This recipe was reprinted from landolakes.com. http://www.landolakes.com/recipe/447
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We’re entering a new phase in our life as new parents – the dinnertime meltdown stage (or the “witching hour” as I like to call it). We rush home from daycare, singing “Wheels on the Bus” as many times as it takes to keep him entertained on the 10-minute car ride. It’s the same song and dance when we get home, while his daddy finishes up work and I’m hectically trying to empty the dishwasher, make dinner and keep our little guy from hiding the dog food between the couch cushions.
Bring the bold flavors of
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Hi, I'm Becky. I'm eager to share my best ideas and favorite recipes from my 20+ years in the Land O'Lakes Test Kitchen. I'm also excited to help with any questions you have about cooking and baking with Land O Lakes® products. Some of the questions and answers will be published in our newsletter, The Measuring Cup®. Please use the short form below to ask your questions, or share your tip or memory.
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