English Ham & Chutney

English Ham & Chutney

Serve this easy-to-make sandwich to unexpected holiday guests.

15 min. prep time
8 sandwiches
000 Ratings



4 English muffins, split
1/2 cup chutney
1/2 pound thinly sliced deli ham
8 (1-ounce) slices LAND O LAKES® Deli American Cheese or Sharp American, cut in half diagonally


Chutney, if desired
Sliced green onion, if desired


Toast muffin halves. Place on baking sheet. Spread each muffin half with 1 tablespoon chutney. Layer each half with 1/8 ham and 2 triangles cheese.

Heat broiler. Broil 5 to 6 inches from heat until cheese is melted (1 to 2 minutes). Garnish with additional chutney and sliced green onion, if desired.

Nutrition Facts (1 sandwich)

Calories: 230

Fat: 10g

Cholesterol: 40mg

Sodium: 790mg

Carbohydrates: 22g

Dietary Fiber: 1g

Protein: 14g

Recipe #11525©2000Land O'Lakes, Inc.

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