Ham & Apricot Salad
Ham & Apricot Salad
Sweet, plump dried apricots make a sensational addition to this light salad.
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20 min
Prep Time
1 hr 20 min
Total Time
6
servings Ingredients
2 cups uncooked dried radiatore (pasta nuggets)
3
4 cup low-fat mayonnaise1
2 cup chopped celery1
2 cup dried apricots, cut into fourths1
4 cup sliced green onions1
2 (1/2-inch thick) pound slice deli honey ham or cooked ham, cut into 1/2-inch cubes1
2 pound slice (3 4-inch thick) cut into 1/2-inch cubes1
4 teaspoon coarse ground pepperHow to make
-
STEP 1
Cook radiatore according to package directions. Rinse with cold water. Drain.
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STEP 2
Meanwhile, combine all remaining ingredients in large bowl. Add cooked radiatore; toss to coat well. Cover; refrigerate at least 1 hour.
340 Calories
12 Fat (g)
45 Cholesterol (mg)
590 Sodium (mg)
36 Carbohydrates (g)
2 Dietary Fiber
21 Protein (g)
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