Turkey Cranberry Roll-Ups

Turkey Cranberry Roll-Ups

This quick entree features traditional holiday dinner flavors as roll-ups with the turkey on the outside.

15 min. prep time
4 servings
000 Ratings


1 (6-ounce) box dried one-step seasoned stuffing mix
1 cup water
1/3 cup whole berry cranberry sauce
8 (1/8-inch thick) slices (about 12 ounces) deli turkey breast
1/2 cup reduced sodium chicken broth
1/2 cup whole berry cranberry sauce
Chopped fresh parsley


Prepare stuffing mix according to package directions, using 1 cup water and 1/4 cup Fresh Buttery Taste® Spread.

Combine prepared stuffing and 1/3 cup cranberry sauce in medium bowl; mix lightly.

Evenly divide stuffing mixture in center of turkey slices. Roll up each slice; secure with toothpick.

Place chicken broth in 12-inch skillet. Bring to a boil over high heat (1 to 2 minutes). Reduce heat to medium; add roll-ups. Cover; cook until roll-ups are heated through (3 to 4 minutes).

To serve, remove toothpicks. Garnish each roll-up with 1 tablespoon cranberry sauce and parsley.

Nutrition Facts (1 serving)

Calories: 410

Fat: 10g

Cholesterol: 40mg

Sodium: 1650mg

Carbohydrates: 58g

Dietary Fiber: 4g

Protein: 22g

Recipe #11638B©2006Land O'Lakes, Inc.

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