Samantha's love for cooking and baking is homegrown. Her mother and grandmother taught her the basics. But she also gets creative inspiration from her sister, a chef at a French café. Samantha's overall philosophy on food is simple: it should taste good, and make people happy.
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Triple chocolate cookies for chocolate lovers--fudgy & gooey!
Dietary Fiber: <1g
Quick question, the cookie is fabulous but mine fell flat after they cooled. Any ideas on what I may have done to do this? I actually followed the recipe to the letter so I am not sure what I may have done. They still taste great but they are really flat. Any ideas are appreciated.
A true chocoholic cookie, perfect! These cookies are so moist. My mom could not stop giving me such rave reviews, she said it is her FAVORITE cookie, which is huge!
THE best chocolate cookies. They are a huge success at family events, and friends love them. Using rubber gloves makes rolling the dough easier, and somewhat less messy. I don't make the drizzle, as they're ideal plain.
Rolling this cookie dough is sooo messy. But sooo worth the trouble! They are soft, chewy and intensely chocolate. The glaze makes them look pretty on a cookie tray, too.
My 94 year old mother said they were the best cookies she had ever tasted and at her age I am sure she has tasted quiet a few although not as much as me because she still watches her figure. My adult son was eating them as fast as I could bake them. It took 2 bakings before I got ahead of him. As for me, I got sick by eating too much batter and did not seem to want many cookies. I made them normal size and baked them 15-17 minutes. I did not put the drizzle on them because they were very rich and also half gone before it was time to make the drizzle. Forming the batter was messy, but well worth it.don't wear anything good while forming batter The rest was easy. This has becme my favorite chocolate cookie!
These are so chewy and chocolatey! They disappeared immediately. They are easy to make, too!! I will use this recipe again and again.
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This recipe was reprinted from landolakes.com. http://www.landolakes.com/recipe/598
© 2014 Land O'Lakes, Inc.
This past weekend was glorious! We had perfect weather for catching up on our yard work. We spent all of Saturday afternoon weeding and tending to our overgrown “problem” areas. Ryan’s mom, Becky, was even so kind as to come over and play with our toddler so that he could be outside, too – without getting too close to the clipping shears and other dangerous tools.
Bring the bold flavors of
ginger and sesame to a
variety of meals.
Every year, I like to challenge myself to try new recipes or techniques for outdoor cooking. This year, recipes that use cedar planks or salt blocks are popping up everywhere. More ...
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Hi, I'm Becky. I'm eager to share my best ideas and favorite recipes from my 20+ years in the Land O'Lakes Test Kitchen. I'm also excited to help with any questions you have about cooking and baking with Land O Lakes® products. Some of the questions and answers will be published in our newsletter, The Measuring Cup®. Please use the short form below to ask your questions, or share your tip or memory.
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