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This easy butter cookie can be decorated using your favorite sugars or candies.
Dietary Fiber: 0g
It was quite easy to make. But it did not taste buttery and it was kind of bland tasting.
I really wanted to love this one, but just can't. For some reason they were very flat and had a strange taste, almost like a tin taste. I am a professional cook/baker and haven't ever had this problem in the past with sugar cookies...sorry but not a great one for me.
The recipie is very good once you make the dough it is not very much they are very easy to make and taste great
A quick, easy recipe. My daughter and her friend made 5 different variations - two different sprinkles, toffee chips and drizzled choc, cinnamon & sugar, and candy coated pieces. With the double batch they had a beautiful cookie tray for a party! Will be making again very soon.
I bake cookies for the ladies at work and this one was one of the best. They were all gone before the end of the work week. They were simple to make and oh so delicious. The only thing I changed was, rather than rolling the entire cookie in the decorator sprinkles, I dipped the top of the cookie into the sprinkles. And rather that flatten with the bottom of a glass, I used the pointy side of a meat tenderizer. That added a little bit of pizzazz to the look.
I love this yummy recipe! It is so good and easy to make and can be adapted to any season just by using different colored sprinkles or sugars or other decorations! =:~Cakegirl20~
Very easy to make and tasted great. Appealed to young children as well as teenagers. I made 28 nice sized cookies from this recipe.
Quick, easy, cute, tasty and cheap! What else could you ask for? My family loved them.
MY FAMILY LOVED THESE! I NEEDED TO DOUBLE THE RECIPE FOR OUR FAMILY OF 5.
My three year old has been asking me to make these cookies since he saw the commercial on tv. I finally got around to making half the recipe, and both my three and seven year olds have declared that they're the "best cookies ever."
These cookies were so easy to make. Everyone LOVES them. I will have to say that these are the best cookies I've ever baked. Tip- if you make your dough balls too big, the cookies come out HUGE! I topped with M&Ms one batch and sprinkles on the next. They don't have that strange sugar cookie taste that lingers in your mouth either.
Simple, delicious and cute cookies!
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This recipe was reprinted from landolakes.com. http://www.landolakes.com/recipe/631
© 2014 Land O'Lakes, Inc.
This past weekend was glorious! We had perfect weather for catching up on our yard work. We spent all of Saturday afternoon weeding and tending to our overgrown “problem” areas. Ryan’s mom, Becky, was even so kind as to come over and play with our toddler so that he could be outside, too – without getting too close to the clipping shears and other dangerous tools.
Bring the bold flavors of
ginger and sesame to a
variety of meals.
Every year, I like to challenge myself to try new recipes or techniques for outdoor cooking. This year, recipes that use cedar planks or salt blocks are popping up everywhere. More ...
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Hi, I'm Becky. I'm eager to share my best ideas and favorite recipes from my 20+ years in the Land O'Lakes Test Kitchen. I'm also excited to help with any questions you have about cooking and baking with Land O Lakes® products. Some of the questions and answers will be published in our newsletter, The Measuring Cup®. Please use the short form below to ask your questions, or share your tip or memory.
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