Italian Flavored Butter
Use Italian butter when grilling or broiling meats and vegetables. Or, toss with rice, potatoes or corn-on-the-cob.
15 min.prep time
15 min.total time
1 tablespoon chopped fresh basil leaves
1 tablespoon chopped fresh oregano leaves
1 teaspoon finely chopped fresh garlic
1/2 teaspoon salt
Combine all ingredients in small mixer bowl. Beat at medium speed until well mixed (1 to 2 minutes). Brush on meats, poultry, fish and vegetables when grilling or toss with hot cooked rice or vegetables.
Nutrition Facts (1 tablespoon)
Dietary Fiber: 0g
Recipe #11901©2001Land O'Lakes, Inc.