Spicy Buffalo Wings

Spicy Buffalo Wings

Creamy blue cheese sauce complements the spicy hot flavor of the chicken wings.

15 min. prep time
15 servings
343 Ratings



1/2 cup sour cream
1/2 cup mayonnaise
5 ounces crumbled blue cheese
1 tablespoon milk
1/2 teaspoon salt


3 pounds (28) chicken wingettes and drummies
3/4 cup hot sauce
1/4 cup Land O Lakes® Butter, melted
1/2 teaspoon spicy seasoned salt


Celery sticks


Combine all sauce ingredients in bowl; mix well. Cover; refrigerate until serving time.

Heat oven to 425°F.

Place thawed chicken into ungreased 13x9-inch baking pan. Bake 25 minutes. Drain.

Combine hot sauce, butter and seasoned salt in bowl. Pour mixture over hot chicken; stir to coat. Continue baking 40-45 minutes, spooning hot sauce mixture over chicken every 10 minutes, or until chicken is no longer pink.

Place chicken onto serving platter. Serve with blue cheese sauce and celery sticks.

Recipe Tip

Hot sauce can be found in the condiment section of the supermarket. This sauce should not be confused with hot pepper sauce.

Read more about this recipe on Recipe Buzz® Blog.

Nutrition Facts (1 serving)

Calories: 250

Fat: 16g

Cholesterol: 75mg

Sodium: 690mg

Carbohydrates: 1g

Dietary Fiber: 0g

Protein: 22g

Recipe #11924©2001Land O'Lakes, Inc.

Recipe Comments & Reviews

This was very easy to make and the taste is great.
We just had wings for dinner last night from a local restaurant. I think I need to try doing these at home!! Pinning this recipe to try!
These were easy to make although they do take some time.
The blue cheese dressing was very good. I made it with light
sour cream.
Great wings, best blue cheese dip ever. Yum!

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