Honey Mustard Pretzel Trio
Honey Mustard Pretzel Trio
Try this buttery, home-baked version of a popular snack.
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10 min
Prep Time
1 hr 25 min
Total Time
6
cups Ingredients
3 tablespoons Land O Lakes® Butter, melted
3 tablespoons prepared mustard
2 tablespoons honey
12 teaspoon Worcestershire sauce
18 teaspoon garlic powder
6 cups mini twists, sticks and/or nugget pretzels
How to make
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STEP 1
Heat oven to 250°F. Spray 15x10x1-inch baking pan with no-stick cooking spray. Set aside.
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STEP 2
Combine butter, mustard, honey, Worcestershire sauce, and garlic powder in medium bowl; mix well. Add pretzels; toss gently until well coated.
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STEP 3
Place pretzels into prepared pan. Bake 1 hour, stirring every 15 minutes. Cool completely. Store in tightly covered container.
Tip #1
Prepared yellow mustard is actually made from ground white mustard seeds, sugar, vinegar and turmeric. The turmeric gives the mustard its distinctive yellow color. White mustard seeds are larger but not as strongly flavored as brown or black mustard seeds. Dijon and Chinese mustards are made from ground brown mustard seeds and have a hotter, more pungent flavor than prepared mustard.
60 Calories
2 Fat (g)
<5 Cholesterol (mg)
220 Sodium (mg)
10 Carbohydrates (g)
0 Dietary Fiber
1 Protein (g)
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