Garden Turkey Salad Pockets

Garden Turkey Salad Pockets

Celery, cucumber and radishes add crunch to this delicious pita sandwich.

30 min.prep time 1:30total time
4 servings
000 Ratings


1/2 pound (3/4-inch thick) slice deli cooked turkey breast, cubed
1/4 pound (1/2-inch thick) slice deli LAND O LAKES® American Cheese, cubed
1/2 cup sliced cucumber, cut in half
1/3 cup sliced radishes
1/3 cup mayonnaise
1 stalk (1/2 cup) celery, sliced
1 teaspoon dried dill weed
1/8 teaspoon pepper
2 (6-inch) pita breads, cut in half
Leaf lettuce


Combine all ingredients except pita bread and lettuce in medium bowl. Cover; refrigerate 1 hour to blend flavors.

Fill each pita bread half with leaf lettuce and 1 cup turkey salad.

Nutrition Facts (1 serving)

Calories: 380

Fat: 25g

Cholesterol: 65mg

Sodium: 1000mg

Carbohydrates: 19g

Dietary Fiber: 1g

Protein: 20g

Recipe #11943©1995Land O'Lakes, Inc.

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