Caramel Apple Crisp

Caramel Apple Crisp

This easy to make dessert is warm and comforting. Perfect for a family treat.

15 min. prep time
2 servings
000 Ratings



2 tablespoons Land O Lakes® Butter, melted
3 tablespoons firmly packed brown sugar
1 1/2 cups apple pie filling


3 tablespoons graham cracker crumbs
2 tablespoons uncooked quick cooking oats
1 tablespoon firmly packed brown sugar
1 tablespoon sweetened flaked coconut, if desired
1 tablespoon Land O Lakes® Butter, melted


Heat oven to 375°F.

Combine all filling ingredients in bowl. Mix well.

Spoon half of filling mixture in each of 2 (1-cup) individual baking dishes.

Stir together all topping ingredients in bowl. Sprinkle topping over apple mixture. Place baking dishes on baking sheet. Bake 20-25 minutes or until topping is lightly browned.

Recipe Tip

- To prepare 4 servings, prepare filling using 1/4 cup melted butter, 1/3 cup firmly packed brown sugar and 1 (21-ounce) can apple pie filling. Prepare topping using 1/3 cup graham cracker crumbs, 1/4 cup quick cooking oats, 2 tablespoons firmly packed brown sugar, 2 tablespoons sweetened flaked coconut (if desired) and 2 tablespoons melted butter. Prepare as directed above. Spoon about 1/2 cup filling mixture in each of 4 (1-cup) individual baking dishes. Bake 20-25 minutes or until topping is lightly browned.

- To make ahead, prepare recipe as directed above. Cover unbaked crisp with aluminum foil; freeze. To serve, uncover; bake as directed above increasing bake time to 25-30 minutes.

Nutrition Facts (1 serving)

Calories: 450

Fat: 18g

Cholesterol: 45mg

Sodium: 260mg

Carbohydrates: 72g

Dietary Fiber: 2g

Protein: 2g

Recipe #11964B©2001Land O'Lakes, Inc.

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