Samantha's love for cooking and baking is homegrown. Her mother and grandmother taught her the basics. But she also gets creative inspiration from her sister, a chef at a French café. Samantha's overall philosophy on food is simple: it should taste good, and make people happy.
Get to know the members of the Land O’Lakes Co-op with a seasonal look at family life on the dairy farm.
View our story
This peanut butter fudge recipe utilizes the ease of microwaving and the goodness of peanut butter to make this fudge a sure winner.
Dietary Fiber: 1g
This is an awesome recipe! I have made it several times and it always turns out perfect. By far one of my favorite recipes! I highly recommend it, especially if you have not tried it before!
This is the BEST peanut butter fudge! So quick & has a wonderful creamy taste. It just melts in your mouth! I always get compliments on it!
Made this about a week before Christmas, and can't stay out of it! Very easy.
yes it's simple and very good!
This is the best Peanut Butter Fudge and the fastest to make!!! Delicious! ;>)
I have made this recipe for several years now and get lots of compliments. People ask for the recipe and I send them straight to Land 0' Lakes website where they always find other fantastic recipes.
I made this fudge yesterday. It turned out really smooth, creamy, and very delicious. The only problem I had with it is that it was to soft and didn't get hard enough to cut. I followed the directions step by step so not sure what the problem was but it is a good fudge.
this recipe works great and it is very good.
I made this fudge to give to my family for Christmas. It is so easy to make, and moist. Keep up the easy recipes for us whoare limited on time. TERAT
This is a great treat and my daughters favorite. At the holidays I'm always asked to fix their favorite treats and they all love this. I will continue to make it. It is so easy and takes very little time and you can't go wrong.
Email address will not be published
How Did This Recipe Work Out for You?
Please return to landolakes.com to rate and review this recipe.
Your comments and suggestions are appreciated by others.
This recipe was reprinted from landolakes.com. http://www.landolakes.com/recipe/8
© 2014 Land O'Lakes, Inc.
This past weekend was glorious! We had perfect weather for catching up on our yard work. We spent all of Saturday afternoon weeding and tending to our overgrown “problem” areas. Ryan’s mom, Becky, was even so kind as to come over and play with our toddler so that he could be outside, too – without getting too close to the clipping shears and other dangerous tools.
Bring the bold flavors of
ginger and sesame to a
variety of meals.
Every year, I like to challenge myself to try new recipes or techniques for outdoor cooking. This year, recipes that use cedar planks or salt blocks are popping up everywhere. More ...
The Simple Rewards® Club is your personal online resource for exclusive offers and information. It’s also our way of saying “thank you” for trusting Land O’Lakes and inviting us into your home. Membership is free, so sign up today.
We'll email instructions to the address you used to register.
We've sent a confirmation email to the address associated with your account. Check your email and follow the link within 3 hours in order to complete the password reset process.
If you are already a member, please sign in.
Look for an email soon with instructions to reset your password.
If you did not receive the email, please check your email junk folder (just in case) or contact us.
Hi, I'm Becky. I'm eager to share my best ideas and favorite recipes from my 20+ years in the Land O'Lakes Test Kitchen. I'm also excited to help with any questions you have about cooking and baking with Land O Lakes® products. Some of the questions and answers will be published in our newsletter, The Measuring Cup®. Please use the short form below to ask your questions, or share your tip or memory.
Your question has been submitted.
Your email has been sent. Thanks for sharing this Land O Lakes recipe!