Ann has a talent for dreaming up simple and flavorful recipes. Her tastes are wide-ranging and she enjoys fine dining as much as discovering and experiencing the best fast food. Over her years of working as a recipe developer and food editor, she has compiled an impressive library of recipes that she continually mines for ideas and inspiration.
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The fluffy peanut butter frosting on this layer cake will bring out the kid in you.
Dietary Fiber: 2g
Just finished making this chocolate cake and peanut butter frosting! Awesome frosting recipe. Did not add vanilla, or butter. Did increase peanut butter to 1 cup... and a few drops of boiling water to frosting mixture to help melt down powdered sugar. Mix well. Tonight it's a birthday cake and I will follow up with remarks on the cake.! Used a 13" x 9" pan. Looks Yummy!
The frosting is amazing but the cake, not so much! I had to switch up a few ingredients and the cake came out pretty dry. I am using a different cake recipe but will use the frosting recipe!
Did not make the cake, but needed a peanut butter frosting recipe instead. This is the very best peanut butter frosting I have made. Even the men at work wanted the recipe
Loved the cake. The frosting was too oily. If I make the frosting again, I'll leave out the butter.
The peanut butter frosting is awesome. I used a mix for a two layer dark chocolate cake. I took it to our Supper Club and got rave reviews. I wll be cooking for a church supper soon and am planning to make the cakes in 9X13 pans. The frosting will be a hit!!!
I use this recipe every time I make a chocolate cake and it is perfect! soft and light on the first day and then it goes slightly fudgy the next. I use chocolate ganache as a topping instead of the peanut butter frosting.
This is the best peanut butter frosting I've ever made! It's not overly sweet like the Wilton one I've made. It taste great and everyone loved it! I can't wait to try the cake too!
I loved the cake recipe although did not try the frosting. The cake came out very moist and I felt it was a very simple recipe to make from scratch.
My family didn't like the chocolate/peanut butter frosting combo. The cake was very good, in fact I may make that again and frost it with chocolate frosting. But I won't make it with peanut butter frosting.
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This recipe was reprinted from landolakes.com. http://www.landolakes.com/recipe/934
© 2016 Land O'Lakes, Inc.
This year, my grandson Clark is 3 years old, so I wanted to make some cookies that he would love to eat and would find to be fun, too. These adorable Powdered Sugar Snowmen Cookies are just the ticket.
Chocolate’s complex flavor brings out the sweetness and tanginess of fruit, mellows the heat of peppers, and comes alive when introduced to a little bit of salt. The real question should be, “What can’t you dip in chocolate?” More ...
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Hi, I'm Becky. I'm eager to share my best ideas and favorite recipes from my 20+ years in the Land O'Lakes Test Kitchen. I'm also excited to help with any questions you have about cooking and baking with Land O Lakes® products. Some of the questions and answers will be published in our newsletter, The Measuring Cup®. Please use the short form below to ask your questions, or share your tip or memory.
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