Serve a creamy fruit smoothie beverage at your weekend breakfast or brunch.
5 min.prep time
5 min.total time
2 cups frozen peach slices
2 (11.5- to 12-ounce) cans peach nectar, chilled*
1 teaspoon vanilla
2 small bananas
3 cups pineapple juice, chilled *
2 cups orange juice
1 cup frozen whole unsweetened strawberries
Garnish glasses with fresh fruit, such as strawberries, citrus fruit slices, pineapple wedges or maraschino cherries.