2 cups graham cracker crumbs
1/4 cup sugar
2 pints raspberry sorbet, softened*
1 (4-ounce) bar white chocolate, chopped
2 cups whipping cream
White chocolate baking bar, shaved for curls
White chocolate curls add the finishing touch as a garnish, and are very easy to make. Warm 1 (4-ounce) bar white chocolate with hands. Gently peel chocolate towards you using a vegetable peeler.