There is nothing yummier than a luscious cut-out butter cookie decorated to capture the spirit of the holidays. Crisp with a rich butter taste, these cookies are favorites and part of precious holiday memories.

In our Baking Class, we'll show you, step-by-step, how to make and cut-out our Best Ever Butter Cookies, how to make a Powdered Sugar Glaze and share decorating tips.

			Cookie Tips: How you measure the ingredients and mix the dough affects the cookie's texture. To get the desired results, make sure you follow the recipe mixing directions closely. Be sure not to over mix the dough after adding the dry ingredients as over working the proteins (gluten) in the flour results in a tougher, chewier cookie.
Best Ever Butter Cookie These crisp, tender cut-out cookies have a luscious buttery taste.	Powdered Sugar Glaze Silky and translucent, easy to use for decorating.	Decorating Cut-Out Cookies Sprinkles, sugars, frosting or candies all add festive holiday fun.