NET WT. 6 lb
25% Reduced Fat Provolone with Smoke Flavor Cheese
25% less total fat than regular American cheese.
Ingredients
Cultured Pasteurized Reduced Fat Milk, Salt, Enzymes, Smoke Flavor, Vitamin A Palmitate*.*not found in regular Provolone Cheese.
CONTAINS: Milk
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, shellfish, soy, tree nuts, sesame and wheat.
Nutrition
Nutrition Facts
Servings per container
Varied
Serving Size
1 oz (28g/about a 1-inch cube)
-
Amount Per ServingCalories 80
- % Daily Value
- Total Fat 6 g 8 %
- Saturated Fat 3.5 g 18 %
- Trans Fat 0 g
- Monounsaturated Fat
- Polyunsaturated Fat
- Cholesterol 15 mg 5 %
- Sodium 210 mg 9 %
- Total Carbohydrate 1 g 0 %
- Dietary fiber 0 g 0 %
- Total Sugar 0 g
- Includes 0 g Added sugars 0 %
- Protein 7 g 14 %
- Vitamin D 0 mcg 0 %
- Calcium 214 mg 15 %
- Iron 0 mg 0 %
- Potassium 40 mg 0 %
- Vitamin A 58 mcg 6 %
* The % Daily Values (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Claim:
25% Less Fat than regular Provolone Cheese, Contains 6g Fat, regular Provolone Cheese contains 8g Fat, Good Source of Calcium, Good Source of Protein, See Nutrition Information for Saturated Fat and Sodium Content
Land O’Lakes is updating the Nutrition Facts panels on its products to comply with new FDA regulations. During this transition, both old and new versions of the Nutrition Facts panel will be in the marketplace. Refer to the label on your product for the most accurate nutrition, ingredient and allergen information.
