The Land O'Lakes Blog

— Bringing inspiration to those who share our love of good food. —

Whitney Asks:

July 10, 2010
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QWith August upon us and fresh produce more plentiful, I want to start serving more vegetarian dishes in lieu of having meat at every meal. Can you suggest some recipes?

- Whitney


You're wise to take full advantage of the bounty of late summer vegetables! Vegetarian meals can be great for variety, and the addition of cheese or beans offers a heartiness that is sure to satisfy everyone.

Tasty Summer Skillet Pasta featuring peppers, tomatoes and zucchini — and topped with melted mozzarella — is absolutely irresistible. Grilled Pepper Panini is sophisticated yet simple. Or try a chilled Tabbouleh Bean & Cheddar Salad — uniquely flavored and refreshingly easy.


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