Bananas and toffee team in this twist on a classic English pie.
When you see this badge, you know it will be good! These are the recipes that have passed our test.
4 ounces bittersweet chocolate
1/4 teaspoon coarse sea salt
1/3 cup Land O Lakes® Butter softened
1/3 cup sugar
1 large Land O Lakes® Egg (yolk only)
1/2 teaspoon vanilla
1 cup all-purpose flour
1 cup Land O Lakes® Heavy Whipping Cream
2 tablespoons powdered sugar
1 teaspoon vanilla
1 (13.4-ounce) can dulce de leche
2 bananas, sliced
Heat oven to 350°F. Line mini (5 3/4x3-inch) loaf pan with parchment paper; set aside.
Melt chocolate in bowl in microwave, stir in salt. Pour into prepared pan. Freeze 1 hour or until solid.
Combine butter, sugar, egg yolk and 1/2 teaspoon vanilla in bowl. Beat at medium speed, scraping bowl often, until creamy. Add flour; beat at low speed until well mixed.
Press dough into bottom and up sides of 9-inch glass pie pan. Chill 10 minutes. Bake 14-16 minutes until golden brown on edges. Cool completely.
Combine all topping ingredients in bowl; beat at high speed until stiff peaks form. Set aside.
Spread dulce de leche onto cooled crust; top with sliced bananas in single layer. Spread whipped cream mixture over bananas. Roughly chop salted chocolate; sprinkle onto pie.
Explore reviews fromour online community
Mooove over… delicious dairy coming through. From bruschetta and appetizers to a creamy homemade ice cream dessert, the creamy goodness of butter, cheese and ice cream, half & half and whipping cream is highlighted in these delightful Dairy Month recipes.
From the rich taste of chocolate to the sweet tang of lemon, one look at these irresistible pies and you’ll be persuaded to make room for dessert.
Pretty pastels abound in this bouquet of springtime dessert recipes. Celebrate any occasion with these cakes, pies and desserts, alive with the flavors of chocolate, mint and fresh fruit.
March 14 is Pi Day. (Get it? 3.14?) Turn an ordinary day into a new favorite family holiday with a homemade pie for dessert. We’ve got tips to make homemade pie crust easy.