A peanut butter cookie recipe is always a hit. Our classic peanut butter cookies are a favorite the whole family will love.
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1 cup firmly packed brown sugar
1/2 cup Land O Lakes® Butter softened
1/2 cup peanut butter
1 large Land O Lakes® Egg
1 teaspoon vanilla
1 1/2 cups all-purpose flour
1/2 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
Heat oven to 350°F.
Combine brown sugar, butter and peanut butter in bowl. Beat on medium speed until well mixed. Add egg and vanilla; continue beating until well mixed. Add flour, baking powder, baking soda and salt. Beat at low speed until well mixed.
Shape dough into 1 1/2-inch balls; roll in sugar. Place 2 inches apart onto ungreased cookie sheets; flatten balls in criss-cross pattern with fork dipped in sugar. Bake 8-10 minutes or until edges are lightly browned.
Explore reviews fromour online community
First batch I baked too long and ended up crunchy. Second batch were perfect! Love this recipe! I may add chocolate chips sometime.
I added 3/4 peanut butter to make them more peanut buttery. Skipped the vanilla simply because I didn't have any on hand.
Very tasty and not to dry or moist. PERFECT BALANCE
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