Fudge Swirl Ice Cream Squares

Fudge Swirl Ice Cream Squares
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This easy-to-make ice cream dessert is a perfect dessert for a summer’s evening meal.
15 min
Prep Time
2:25
Total Time
9 servings

Ingredients

2 cups
natural granola cereal
1/4 cup
firmly packed brown sugar
1/3 cup
Land O Lakes® Butter, melted
1 quart (4 cups)
vanilla ice cream with fudge swirl*, slightly softened
Chocolate fudge topping, if desired
 
*Substitute 1 quart (4 cups) your favorite flavor ice cream, slightly softened.

Directions

  1. Stir together 1 3/4 cups granola, brown sugar and butter in small bowl. Press onto bottom of ungreased 8-inch square pan. Freeze 10 minutes.
  2. Spread softened ice cream over crust; sprinkle with remaining granola. Cover; freeze at least 2 hours or until firm.
  3. Cut dessert into squares. Drizzle with fudge topping, if desired.

Recipe Tips

Nutrition Facts (1 serving)

Calories
340
Cholesterol
45mg
Carbohydrates
35g
Protein
6g
Fat
21g
Sodium
125mg
Dietary Fiber
3g

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