Lemon Butter Bars
Lemon Butter Bars
Lemon bars are a classic bar to make any time of year. This lemon bars recipe is one of the easiest you'll find.
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30 min
Prep Time
1 hr 20 min
Total Time
16
bars Ingredients
Crust
1 cup all-purpose flour
12 cup Land O Lakes® Butter, softened
14 cup granulated sugar
Filling
34 cup granulated sugar
2 tablespoons all-purpose flour
3 tablespoons lemon juice
1 teaspoon freshly grated lemon zest
14 teaspoon baking powder
Topping
Powdered sugar
How to make
-
STEP 1
Heat oven to 350°F.
-
STEP 2
Combine all crust ingredients in bowl. Beat at low speed, scraping bowl often, until mixture resembles coarse crumbs. Press onto bottom of ungreased 8-inch square baking pan. Bake 15-20 minutes or until edges are lightly browned.
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STEP 3
Combine all filling ingredients in bowl. Beat at low speed, scraping bowl often, until well mixed. Pour filling over hot, partially baked crust. Continue baking 18-20 minutes or until filling is set.
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STEP 4
Sprinkle with powdered sugar while still warm and again when cool. Cut into bars.
140 Calories
6 Fat (g)
40 Cholesterol (mg)
75 Sodium (mg)
19 Carbohydrates (g)
0 Dietary Fiber
2 Protein (g)
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