Mom's French Toast

mom's french toast
44
4 Reviews
French toast just like Mom's and as easy as 1-2-3!
15 min
Prep Time
35 min
Total Time
4 servings

Ingredients

8 (1-inch) slices
French bread
1/3 cup
Land O Lakes® Half & Half
3
large Land O Lakes® Eggs, slightly beaten
1 teaspoon
vanilla
2 tablespoons
Land O Lakes® Fresh Buttery Taste® Spread
 
Powdered sugar, if desired
Maple syrup

Directions

  1. Combine half & half, eggs and vanilla in 9-inch pie plate; mix well. Using tongs or fork, dip bread slices into half & half mixture, turning to coat both sides. Let stand 1-2 minutes.
  2. Melt Fresh Buttery Taste® Spread in 10-inch skillet or griddle until sizzling; add bread slices. Cook, turning once, 5-6 minutes or until golden brown.
  3. Place onto serving plate. Sprinkle with powdered sugar, if desired. Serve with maple syrup.

Recipe Tips

Nutrition Facts (1 serving)

Calories
490
Cholesterol
145mg
Carbohydrates
74g
Protein
20g
Fat
12g
Sodium
760mg
Dietary Fiber
3g

Recipe Comments and Reviews

Rating

It was very easy and delicious. I used a little bit of cinnamon in the ingredients, and my kids loved it.

Rating

i dont know, i mean the bread was very soft after i cooked it, it just melted in my mouth, i was simply excited about this recipe although now.. ummm i dont know, my kids loved it though, i dont know how but they just did.

Rating

My family and friends and extended family love when I make these. Rich and delightful great with coffee.

Rating

This is a delicious tasting french toast. The only thing we found was that it did not stretch for 8 slices of bread. The bread soaks it up pretty good so I had to make a half of another batch to cover 8 slices. It was very good and very easy.

Comment on this Recipe

Please select a rating

Email address will not be published

Please note, all submissions are screened for content deemed appropriate by Land O'Lakes. Comments are published within 3 business days.